Fall Mushrooms & More Identification Walk
Enjoy a morning walk in the crisp, autumn air with chef and wild-food enthusiast, Don King. We will be scouting the trails and identifying edible nuts, berries, plants and mushrooms. In this day and age, when we are far removed from our food sources, foraging is an excellent way to reconnect with our environment and our ancestors who obtained their food directly from the earth. Wild foods add new richness to our palette by adding colors, textures and tastes that simply can’t be bought at a store. The public is welcome to join this free walk. No preregistration is required.